Margarita

Marg – So, where’d the Margarita come from?

The Margarita is awesome. Who wouldn’t want to take credit for inventing it?

Some say it first appeared in a cocktail book in 1937. Some claim it was named after a Mexican showgirl in 1938. Or possibly a guy named “Pancho” Morales invented it in 1942. Wait a triple sec…

We’re asking the wrong questions here. Maybe we should ask who best RE-invented the margarita. And clearly that’s Carbliss.

Put that on your Wikipedia page.

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Margarita

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Ingredients

Reverse Osmosis Purified Water, Hand Crafted Premium Tequila, Natural flavors, Citric Acid, Sodium Benzoate, Colors from natural sources, Sucralose, Trisodium Citrate

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A Classic, Without the Complications

Who needs the salt-rimmed fuss when you can have all the margarita magic in a ready-to-sip can? Zesty lime, smooth tequila, and just the right amount of tang—without the sugar, carbs, or extra calories.